Izy Hossack (topwithcinnamon)

Izy Hossack (topwithcinnamon)

@izyhossack

London, 21. Studying Food Science & Nutrition in Leeds. Mostly ๐Ÿฐ + ๐ŸŒฝ๐ŸŒฑ๐Ÿ…- recipes with maximum flavour & minimum effort, without breaking the bank ๐Ÿ’ธ
izyhossack

Izy Hossack (topwithcinnamon)

@izyhossack


Comment from Izy Hossack (topwithcinnamon):


The great thing about making excess waffles on the weekend is that you can then eat waffles ALL WEEK too ๐Ÿฏ๐Ÿฅž. Just pop them in the toaster to re-warm & crisp up๐Ÿ‘Œ๐Ÿฝ๐Ÿ˜Ž Makes Monday a bit more bearable ๐ŸŒŸ

6 Days ago
izyhossack

Izy Hossack (topwithcinnamon)

@izyhossack


Comment from Izy Hossack (topwithcinnamon):


The first year in a while where I haven't made my own birthday cake! ๐ŸŽ‰๐Ÿ˜ฑ๐ŸŒšbut if I did, it'd probs have been this mocha coconut cake which is my fave ๐Ÿ™‹๐Ÿฝ๐Ÿฐ๐ŸŽ‚๐Ÿ‘ต๐Ÿฝ (minus the out-of-season fruit, obvs ๐ŸŒŽโ˜ƒ๏ธ)

13 Days ago
izyhossack

Izy Hossack (topwithcinnamon)

@izyhossack


Comment from Izy Hossack (topwithcinnamon):


Oh hello salted caramel blondie & honey bundt cake ๐Ÿ˜ picked up some treats from noisettebakehouse today ๐Ÿ‘ธ๐Ÿฝ๐Ÿฐ if you're in Leeds, be sure to check out Sarah's bakes, they're ๐Ÿ”โœ”๏ธ๐Ÿ’ฏ๐Ÿ’ฏ

15 Days ago
izyhossack

Izy Hossack (topwithcinnamon)

@izyhossack


Comment from Izy Hossack (topwithcinnamon):


Branching out into savoury pancakes ๐Ÿ˜ these are potato, pea & leek babes - fab for brunch/lunch/dinner with or without a fried egg ๐Ÿณ๐Ÿ‘Œ๐Ÿฝ find the recipe on www.topwithcinnamon.com

16 Days ago
izyhossack

Izy Hossack (topwithcinnamon)

@izyhossack


Comment from Izy Hossack (topwithcinnamon):


I need a blanket made of risotto, please. The North is cold, send help ๐Ÿ™๐Ÿฝโ„๏ธ๐Ÿ—ป

18 Days ago
izyhossack

Izy Hossack (topwithcinnamon)

@izyhossack


Comment from Izy Hossack (topwithcinnamon):


1lb of Yorkshire's finest forced rhubarb, now in cake form ๐Ÿฐ with cardamom & cornmeal ๐Ÿ˜๐Ÿ’ž

23 Days ago
izyhossack

Izy Hossack (topwithcinnamon)

@izyhossack


Comment from Izy Hossack (topwithcinnamon):


This is the first 3-layer cake I have successfully made without having a stress meltdown and having to leave the kitchen to calm down ๐Ÿ™Œ๐Ÿฝ๐Ÿฐ๐Ÿฐ๐Ÿฐ๐Ÿฐ๐Ÿซ๐Ÿซ๐Ÿซ (also this chocolate malt cake has pretty much the best frosting I've ever made) (also happy bday rhiannon_tripp ๐Ÿ˜˜๐Ÿ˜˜๐Ÿ˜˜๐Ÿ”ฎ๐Ÿ”ฎ๐Ÿ‘ธ๐Ÿฝ๐Ÿ‘ธ๐Ÿฝ)

27 Days ago
izyhossack

Izy Hossack (topwithcinnamon)

@izyhossack


Comment from Izy Hossack (topwithcinnamon):


Sometimes when you stew rhubarb it goes that disturbing flesh-like colour ๐Ÿ˜ฌ but if you ROAST it it stays bright pink ๐Ÿ‘Œ๐Ÿฝ๐Ÿ’ž perfect for my porridge this morning ๐Ÿ™‹๐Ÿฝ

28 Days ago
izyhossack

Izy Hossack (topwithcinnamon)

@izyhossack


Comment from Izy Hossack (topwithcinnamon):


Build a pancake tower as high as possible and then eat them all? Challenge accepted ๐Ÿ˜Ž๐Ÿฅž(recipe for these courgette cornbread pancakes from my cookbook, Top with Cinnamon)

29 Days ago
izyhossack

Izy Hossack (topwithcinnamon)

@izyhossack


Comment from Izy Hossack (topwithcinnamon):


Helloooo Friday ๐Ÿ‘Œ๐ŸฝCheeky bit of carrot cake for the weekend ๐Ÿฅ•๐Ÿฐ๐ŸŒž & photographing some more recipes for fooddotcom

30 Days ago
izyhossack

Izy Hossack (topwithcinnamon)

@izyhossack


Comment from Izy Hossack (topwithcinnamon):


The SUN came out today ๐Ÿšจ๐Ÿ‘Œ๐Ÿฝ๐Ÿ˜ฑ. Got me craving springtime and these Rhubarb, Grapefruit & Thyme cocktails (recipe in my blog archives) ๐Ÿน๐Ÿ’ž

32 Days ago
izyhossack

Izy Hossack (topwithcinnamon)

@izyhossack


Comment from Izy Hossack (topwithcinnamon):


Fancy brunch is what keeps me motivated during this revision time ๐Ÿ™๐Ÿฝ only 2 more weeks and my January exams will be doooone ๐Ÿ’†๐Ÿฝ got these rye crepes with banana, yogurt, pecans & maple syrup for brain fuel ๐Ÿฅž๐Ÿ‘ฉ๐Ÿฝโ€๐ŸŽ“

51 Days ago
izyhossack

Izy Hossack (topwithcinnamon)

@izyhossack


Comment from Izy Hossack (topwithcinnamon):


Get some delicious carbs in ur body in the form of these Sourdough Wholemeal Bagels - recipe link in my profile ๐Ÿž๐Ÿฅ–๐Ÿฝ๐Ÿ’†๐Ÿฝ izyhossack f52grams feedfeed

53 Days ago
izyhossack

Izy Hossack (topwithcinnamon)

@izyhossack


Comment from Izy Hossack (topwithcinnamon):


The last day of a v long & eventful year so a pancake breakfast seemed apt (also because I will probably be too hungover tomorrow morning to have breakfast ๐Ÿฅ‚๐Ÿ˜…). Here's to 2017 which will hopefully be better than 2016 was ๐Ÿ‘Œ๐Ÿฝ and while we're at it, let's not get caught up in diet culture masquerading as 'New Years resolutions' - eat whatever the fuck you want, peeps cos as my mate laurathomasphd points out: you're already AWESOME AND PERFECT as you are ๐Ÿ’ช๐Ÿฝ๐Ÿ’…๐Ÿฝ๐Ÿฐ๐Ÿ๐ŸŒฏ

57 Days ago
izyhossack

Izy Hossack (topwithcinnamon)

@izyhossack


Comment from Izy Hossack (topwithcinnamon):


Our funky Christmas cake, crafted by kchossack_pottery and me last night (inspired by the_bakemonger's creations!). This is the best way to decorate a layer cake if, like me, you HATE trying to make cakes look neat (I swear I'm cursed when it comes to buttercream). Merry Christmas, guys!! ๐Ÿธ๐ŸŒž๐Ÿค–๐ŸŽ‚๐ŸŽ…๐Ÿฝ๐ŸŽ„๐ŸŽ„๐ŸŽ„

63 Days ago
izyhossack

Izy Hossack (topwithcinnamon)

@izyhossack


Comment from Izy Hossack (topwithcinnamon):


A pumpkin spice cake with salted caramel & whipped cream cos it's almost Christmas and easy desserts are what it's all about ๐Ÿฐ๐ŸŒž {recipe link in profile} f52grams izyhossack feedfeed topwithcinnamon

65 Days ago
izyhossack

Izy Hossack (topwithcinnamon)

@izyhossack


Comment from Izy Hossack (topwithcinnamon):


Highlight of the day: revision โ€˜hangrinessโ€™ was hitting, then I realised my ultimate pizza place, santamariapizza is available on deliveroo, thank god ๐Ÿ™๐Ÿฝ๐Ÿ˜ญ๐Ÿ™Œ๐Ÿฝ! I went from zero to pizza in like 20 minutes ๐Ÿ•๐Ÿ•๐Ÿ†’ (and guys, if you're a new user, you can use the code IZYHOSSACK to get ยฃ2.50 off your first order from deliveroo) ad

73 Days ago
izyhossack

Izy Hossack (topwithcinnamon)

@izyhossack


Comment from Izy Hossack (topwithcinnamon):


Treated myself to some fancy hazelnut butter ๐Ÿ˜Ž proceeded to make porridge (British quinoa & pinhead oats) w/ apple, orange juice & a big ass spoonful of the hazelnut butter. Thanks, me ๐Ÿ™Œ๐Ÿฝ๐ŸŒ

73 Days ago
izyhossack

Izy Hossack (topwithcinnamon)

@izyhossack


Comment from Izy Hossack (topwithcinnamon):


Let your cookie dough take a 3-day nap in the fridge before you bake it. OH and always sprinkle on some Maldon salt. Trust me. ๐Ÿช๐ŸŒ๐Ÿช

82 Days ago
izyhossack

Izy Hossack (topwithcinnamon)

@izyhossack


Comment from Izy Hossack (topwithcinnamon):


Getting back into the porridge life with pears, blackberries, honey & hemp seeds ๐Ÿฏ๐Ÿ. I find that using pinhead oats is way better than rolled oats because a) the texture isn't just mush and b) I'm fuller for longer๐Ÿ‘Œ๐Ÿฝ. I've also discovered that I LOVE adding a spoonful of yogurt, like liberteuk plain Greekyogurt, as the creaminess and tangy flavour go so well with fresh fruit. I think it could even go well in a savoury porridge (yogurt, roasted sweet potato and thyme??)๐Ÿ ๐Ÿ  NaturallyThick SimplyIrresistable spon

87 Days ago